20.5.2018
Not so long time ago I added a recipe for French Tarte au citron, I´m sure you remember it. I loved the lemon filling so much that I must have used it again in a different dessert. By the way, I think it is a shame that the filling doesn´t have a name on its own, it would certainly deserve…
24.12.2017
Here we are, December 24. Firstly, I´d like to wish you Merry Christmas, pleasant atmosphere around Christmas tree and also lack of stress, I think we had enough of it so far. Secondly, new recipe is here. Not for a cake, as usually, since you have probably been eating cakes and cookies for few days until now, but for a…
10.12.2017
Here comes Christmas baking. I bet that you´re already thinking hardly what to bake for Christmas. I am. I hope that these Orange Shortbread Stamped Cookies could be a small inspiration for you. If you remember the stamped madness one year ago (or maybe even two years ago), I´m still into it, but I guess not as much as I…
12.11.2017
Here comes the “amazing” time of the year, when sun shines for about an hour a day and, of course, it is when I´m not taking pictures. If I am, then the sky is cloudy, no sun, not even for a second. I guess I´m a magnet for Murphy´s laws. Just to hold on a few months and, hopefully, the…
8.10.2017
I guess I´m weird, but when I bake something without cream, I want to eat something with cream and vice versa. One of the reasons might be being a woman so it is normal to change opinions. I hope I´m not the only one and that you´re sometimes in mood for something else than what is already baked. Similar situation…
30.4.2017
This week I was craving for cookies, for one of my most favorite combinations, chocolate and orange. As usually when it comes to cookies, there is no need for a great amount of ingredients, which is a big plus. Moreover, you will love these chocolate orange cookies, not kidding. They´re a bit harder on the top and amazingly soft in…
20.11.2016
This cake is similar to cheesecake, the filling is basically the same, just the dough isn´t from biscuits, but it´s simple knead dough, or in other words, pâte sablée. It´s for the cases when you are not in mood for smashing biscuits, which, at least in my case, takes most of the time. This recipe isn´t time-consuming, the most time-consuming…
11.10.2016
Ešte minulý týždeň (keď som mala “iba 3” a nie 6 zápočtov v jednom týždni) som mala čas sa činiť v kuchyni a vznikli z toho už dávnejšie overené pomarančové muffiny. Kombinácia čokolády a pomarančov je podľa mňa prosto jedna z najlepších. Recept (na 12 kusov) 280 g hladkej múky 2 a 1/2 čl kypriaceho prášku 1/2 čl sódy bikarbóny…
11.10.2016
Homemade drinks are perfect refreshment in summer. Moreover, you can easily create them at home. I decided to use lavender, because it´s starting to blossom. Many people recommend to boil sugar, lavender and water together, but I think it´s pointless, because you can still smell and taste lavender in a drink. Don’t be afraid of these 4 teaspoons of icing…
