tart

Browsing Category : tart

Černicový tart s kokosom

Blackberry Coconut Tart


Blackberry season is on and maybe you were also wondering what kind of a cake to make with them, but besides a traditional bundt cake, pound cake and muffins, you didn´t get any other idea. I always get this block with blackberries, but mostly with currants and gooseberries. Therefore, when I saw a recipe for Blackberry Coconut Tart in a…

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marhuľový tart s mandľami, tvarohom a pudingom

Apricot Almond Cheesecake Pudding Tart


I don´t have my own apricots this year, they all fell from the tree or the tree had some infection, I don´t know. At least there is still someone who is willing to give a few of them to me or I can buy them on a market. I was thinking what to do with them and I eventually made…

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Kiwi tart s jogurtovou panna cottou

Kiwi Yogurt Panna Cotta Tart


Since seasonal fruit is nowhere to be found yet, I use my stocks from last summer and shop deals. I found a whole box of kiwis at my place, kiwi which no one wanted to eat, so they had to be used in a cake. After all, everything I put in a cake is eventually eaten. I looked at websites…

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Veľkonočný ružový malinový tart

Easter Pink Raspberry Tart


Easter is almost here as well as the time when we think what to bake. If you don´t have time for long-preparation cakes, this Easter Pink Raspberry Tart is right for you. It is made with traditional kneaded dough, jam, mascarpone whipped cream layer and chocolate Easter eggs. Besides its simplicity and quickness of its preparation, it has another advantage…

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trojčokoládový mousse tart

Triple Chocolate Mousse Pie


I´m sure you sometimes crave chocolate too. You can take a tablet of chocolate and eat it just like that or make some chocolate cake. I prefer the second option, since there is more of a cake than of chocolate and it is less sweet. And how about a cake which contains all three chocolates – dark, milk and white?…

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halloweenske frankenstein tartaletky

Halloweenske Frankenstein tartaletky


Halloween is coming and although I don´t celebrate it, I never refuse an occasion to make some funny dessert. Halloween Frankenstein Tartelettes look funny, they are easy to make and if you don´t want to, you don´t even have to use food coloring. Pistachio custard itself has a green color, so tartelettes will have a slight green color way one…

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mandľovo jablkový tart s crème fraîche

Apple Almond Crème Fraîche Tart


There are plenty of apples this year (like plenty of everything) so I was thinking what to do with them. By the way, does anyone want apples? It is a pity that they can´t be stored in the same shape, without freezing or making a compote, until winter. Anyway, I wanted to use them as many as possible, but a…

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Jahodové tartaletky s tvarohom a šľahačkou

Strawberry Cream Cheese Tartlets


Strawberries, strawberries, strawberries everywhere. In my case, strawberries and tartlets. I kind of have tartlet obsession so second recipe in row is for tartlets, specifically for Strawberry Cream Cheese Tartlets. If you remember last year No-bake Chocolate Raspberry Cheesecake Cups which were so popular, this is exactly the same filling. Cream cheese with sour cream and whipping cream tastes really…

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jahodovo rebarborové tartaletky

Strawberry Rhubarb Tartlets


Strawberry and rhubarb season is here so I decided to make something from them. I consider rhubarb to be too sour so there is not a chance I would do just a rhubarb cake, I had to combine it with strawberries. I also don´t like those “threads” in rhubarb so I used an immersion blender, a problem solved. Of course,…

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Francúzsky citrónový tart so snehom

French Lemon Meringue Tart (Tarte au citron meringuée)


I just love French cuisine, especially French patisserie. They are (usually) simple, not greasy and literally melt on your tongue. This also applies to a very popular French Lemon Meringue Tart or in French Tarte au citron meringuée. Since I had a lot of eggs, I finally decided to try it and I definitely don´t regret it because everyone loved it. Tart…

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Banánový tart s čokoládou

Caramelized Banana Chocolate Tart


For the first time in my blog´s history, here is a recipe which uses bananas not in batter, but in filling. This recipe for Caramelized Banana Chocolate Tart is the first one out of two recipes I have prepared for you. And what´s so special about it? It´s so easy and yet, it tastes amazing. Of course, dough is (kneaded)…

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Čučoriedkový tart s tvarohom

Blueberry Cream Cheese Tart


Have you already eaten all Christmas cookies? I almost have so I need a new cake. With the arrival of new year, many people make their resolutions to live healthier. I´m not one of them, but this Blueberry Cream Cheese Tart could be considered as a half-healthy dessert since it uses cream cheese. It is composed of kneaded dough and…

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hruškový tart s čokoládou

Pear chocolate tart


Today, I´m going to tell you something about the problems of food bloggers. With the arrival of fall, I have to get used to to frequent cloudy weather. Not only I am in no mood for anything, but the worst part is that I can´t take pictures of a new cake. Everything is set up, and suddenly there are so…

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čerešňovo - mandľové tartaletky

Cherry almond tartelettes


Cherry season is almost over and I realized that I haven´t made anything with cherries. So I was waiting and waiting until these five and half cherries is finally ripe and suddenly they´re too ripe, half of them fell off the tree, so bye-bye my plans. Originally I wanted to make two desserts using cherries, but I had enough of…

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čokoládovo - mätový tart

Chocolate mint tart


Mint is a popular item in summer mainly thanks to its freshness. It´s a great part not only of cocktails, but also of tasty desserts. Or at least the mint flavor. Specifically, this chocolate mint tart is made of mint syrup and mint thins. I don´t like mint thins as a sweet, so they ended up in a cake and…

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tart-with-ricotta-orange-and-chocolate

Tart with ricotta, orange and chocolate


 This cake is similar to cheesecake, the filling is basically the same, just the dough isn´t from biscuits, but it´s simple knead dough, or in other words, pâte sablée. It´s for the cases when you are not in mood for smashing biscuits, which, at least in my case, takes most of the time. This recipe isn´t time-consuming, the most time-consuming…

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Tarlettes with ganache and raspberries


Autumn is slowly coming, so you should use the last summer fruit. So, if you still have raspberries, try this recipe. I always say that raspberries and chocolate are a perfect combination. The dough is kneaded, the recipe is my grandma’s, just with added cocoa, so you can make from it also simple kneaded cake. (more…)

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