17.5.2020
I think the most popular baked products during quarantine is homemade bread. But when it comes to desserts, many people were into “choux au craquelin”. What is it exactly? Choux pastry is in this case baked into a shape of small balls. Craquelin is crunchy “dough” on top of balls that cracks during baking, hence the name craquelin (from French…
22.9.2019
It got a bit cold so I already collected all the fruits from my garden, just to be sure. I collected pears as well and it would be shame not to use them. I decided to make Pear Speculoos Tart. If you ever tried Lotus or Speculoos cookies you know that they have a pleasant caramel and spicy taste. This…
1.10.2017
Another recipe from “in the purse” category are those Homemade Lotus Biscoff Shortbread Cookies. I assume that you have heard about those cookies. They are known thanks to their caramel spicy taste and they are served with a coffee. This is their homemade version. Some recipes for them require caramel, but I think that it is useless and more work than…
