14.10.2018
So the last this year cake from seasonal fruit is here. Frozen fruits, bananas and similar stuff will have to be used in a while. This Apple Cream Cheese Cake became so popular, that I saw varied recipes for it everywhere, even a week after I made it, it turned up in a newsletter of a shop. Like I say,…
30.9.2018
So, fall is here. Yes, I know it is here for a few days now but these temperature fluctuations are relatively new for this year. If it was just warm or cold weather, not changing constantly. I know that fall is here when my body doesn´t want to adjust to these fluctuations and I always get the cold/flu on the…
16.9.2018
I thought that I wouldn´t do anything with apples this year anymore, but when I see all these fallen apples in my garden I feel sorry not to use them. When I checked my last year recipes, I made apple recipes even in October and now, in the middle of September, it seems late. I don´t know whether I started early…
9.9.2018
What´s more fall than pumpkin. I finally planted a Hokkaido pumpkin this year (and it grew) and I couldn´t waited to make something from it. My excitement fell a bit when I realized that the pumpkin needed to be washed, baked, peeled and mixed with a bit of water, only then I could use puree 😀 Anyway, after all this,…
2.9.2018
Next and, at the same time, last this-year-pear-cake recipe is this Soft Pear Chocolate Walnut Cake. If you remember a last week recipe, it used 5 egg whites so I was thinking what to do with remaining egg yolks. It is happening quite often that I have leftover egg yolks, I even put them in a freezer, but their expiry…
26.8.2018
First this-year-pear-recipe on the blog is with chocolate combination. I made my peace with the fact that majority of fruits at my home will be wasted since it is like all fruits conspired against me and ripen at the same time. One just doesn´t have any chance to use it all up. I read current food magazines and it seems…
19.8.2018
There are plenty of apples this year (like plenty of everything) so I was thinking what to do with them. By the way, does anyone want apples? It is a pity that they can´t be stored in the same shape, without freezing or making a compote, until winter. Anyway, I wanted to use them as many as possible, but a…
12.8.2018
As I already mentioned on FB, this-year-fruits ripen very soon, it is just the beginning of August and half of plums have already fallen from trees. I just don´t get it. So at least a few of them had to be used in a cake, of course. As you may know, or not, I don´t like a traditional Slovak Plum…
22.10.2017
I don´t celebrate Halloween nor do I get particularly excited by it, but when I saw the picture of the cookies similar to those of mine on Pinterest, I told myself that they´re soo cute and that I need to make them. So here are Apple Cinnamon Halloween Mummy Cookies. They are made of linzer dough with a hint of cinnamon…
24.9.2017
So I´m back in school again. I realized that I have a need to eat something sweet every day. I´m starting to think that I´m addicted to sweets. Please, tell me I´m not the only one. Since I´m in school and creamy cakes are not really good in a purse, I mostly bake drier sweets, suitable also for school. After…
10.9.2017
Today, I´m going to tell you something about the problems of food bloggers. With the arrival of fall, I have to get used to to frequent cloudy weather. Not only I am in no mood for anything, but the worst part is that I can´t take pictures of a new cake. Everything is set up, and suddenly there are so…
3.9.2017
Season when strawberries and raspberries are changed by apples and pears begins. Since pears are more ripe than apples here (probably no apples this year), I used them as first ones and Upside down pear chai spiced cake was on the table. In our small home, it was eaten in less than 2 days, although I admit, I was the…
