27.8.2017
Although it´s the end of August, I´m not going to give up summer and I will have it at least on the plate. After all, nectarines can be bought in any summer time and you can make this nectarine coconut tart with cream cheese and whipped cream filling. This dessert is pure summer for me, the only thing left is…
20.8.2017
Fall is unmercifully coming and one good thing about it is fall fruits, plums, apples and pears. Now I have only plums ripe, I will have to wait a few more days for apples and pears. As usually, every second year plum harvest isn´t the best and this is that year, so no caldron cooking of plum jam. But I…
13.8.2017
I´m still in chocolate raspberry mood so here I present you a chocoholic bomb – chocolate raspberry swirl cupcakes. Raspberries are finally ripe so I can bake this amazing combination. Not only taste, but also the visual side of these cupcakes is great, I love this two-colored swirl effect of icing. It looks wonderful, isn´t it? Although I ´m against…
6.8.2017
New subcategory within American cuisine, donuts, starts by this recipe for blueberry lemon donuts. Many of you know donuts thanks to The Simpsons and Homer. You can encounter with many variations, baked and fried ones. I´m not very keen on fried donuts, I think they are too greasy, but the baked ones, oh yeah, give me some. I have this…
